Gourmet At Your Service – presented by The Sandy Butler

Each month at The Sandy Butler Restaurant, we host a wine dinner exploring various culinary genres, complemented with delicious wines from around the globe.

Join us Wednesday, Sept. 30 for an exclusive Chilean wine dinner. The evening begins at 7 p.m. for only $50 per person.  

Call 239-482-6765 to make your reservations today!

 First Course

Pan-seared Chilean Sea Bass topped with a Tropical Chilean Carica Fruit Salsa on a bed of Mint and Lime infused Couscous, Paired with a 2008 Vina Requinagua Chardonnay, Curico Valley, Chile

 Second Course 

Slow Roasted Herb Pork Belly with Root Vegetables, Paired with a 2007 Vina Requinagua Carmenere Reserve, Curico Valley, Chile

Third Course

Coconut Shell Banana Creme Brulee, Paired with a 2007 Late Harvest Dessert Wine, Chile